DIY Wedding Gift: A Framed Invitation Display That’s Simple, Thoughtful, and Personal When a close friend of mine got married recently, I wanted to give her a gift that felt meaningful—something that showed I cared, even though I wasn’t able to attend the wedding. I felt grateful to be invited and wanted to create something […]
A Simple and Thoughtful DIY Wedding Gift: Framed Invitations Read More »
Lately, I’ve been having an unexpectedly delightful time with something I used to throw in the compost without a second thought: avocado seeds. Ever since I treated myself to a beginner whittling kit, I’ve found a new creative outlet that’s both deeply relaxing and satisfyingly sustainable. Who knew those smooth, slippery pits hiding inside avocados
Whittling Avocado Seeds: A Mindful, No-Waste Craft That’s Full of Surprises Read More »
If you bake with a sourdough starter, you’re probably familiar with discard—the portion you remove during feedings to maintain balance and prevent overgrowth. While many people throw it away or compost it, sourdough discard is perfectly usable. In fact, with just a hot skillet, you can turn it into something useful: one-ingredient sourdough flatbread. This
One-Ingredient Sourdough Discard Flatbread Read More »
If you’re looking to infuse your outdoor space with New England coastal charm, draw inspiration from this inviting garden patio tucked behind a home in Middletown, Rhode Island. Just minutes from the historic heart of Newport, this thoughtfully designed patio offers a blueprint for transforming even a modest backyard into a cozy, character-rich sanctuary that
A keto-friendly, European-inspired seafood dish that’s simple enough for weeknights and elegant enough for coastal entertaining. Summary: This keto-friendly scallop dish is a favorite for both its elegance and ease. Start by draining and setting aside the natural liquid from wild-caught sea scallops (which I always prefer for health and flavor). Pat the scallops dry,
Pan-Seared Wild Scallops with Creamy Lemon Sauce Read More »
When I lived in Annapolis, I got used to the rhythm of a town centered around the water—the sails fluttering in the wind, the bells from the Naval Academy chapel, the buzz of a downtown that manages to feel both historic and vibrant. But every now and then, I found myself craving a different kind
Kent Island: A Chesapeake Bay Gem Just Over the Bridge Read More »
Summary:During a beachside trip to Charleston, SC in October, I stumbled upon a beautiful surprise—ripe prickly pear cactus fruit growing wild. What started as a curious forage quickly turned into a full-blown obsession. Here’s how I harvested and handled these colorful fruits safely, and all the fun, naturally pink recipes (and beauty hacks!) they inspired.
Foraged Prickly Pears: My newest favorite recipe inspo Read More »
When you’re traveling, it’s easy to get caught up in the excitement of sightseeing, exploring local attractions, or dining out at the latest trendy restaurant. But every traveler knows that there are moments when you need to take a break and recharge. One of the best ways to do this is by visiting a Korean
Discovering the Relaxing World of Korean Spas While Traveling Read More »
If you’re a fan of chai and coffee, you’ll love this spiced maple latte! There are two delicious versions of this drink: one with a cold coffee or tea base topped with whipped egg white foam, and another inspired by the Dalgona whipped coffee trend. The first version uses a simple iced black coffee or
Spiced Maple Latte: Inspired by Masala Chai and 2020’s Dalgona trend Read More »
A light, buttery French cookie with a citrus twist—perfect for gifting, elegant trays, or seaside soirées. Whip 2 eggs with ½ cup sugar until pale and fluffy (5 min). Stir in 1 tbsp Grand Marnier, 1 tsp vanilla, and orange zest. Fold in ⅔ cup flour, ½ tsp baking powder, ¼ tsp salt. Add ½
Grand Marnier Madeleines: A Classic French Cookie with a Twist Read More »
